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Heston from Waitrose Mandarin Negroni Stollen

Two festive treats come together as Heston takes his favourite cocktail, the deliciously bitter negroni, gives it a dash of citrussy freshness and adds it to the classic Christmas bake, marzipan-filled stollen. The buttery brioche dough is speckled with candied orange and mandarin pieces, steeped in mandarin negroni and decorated with candied orange slices.

  • £10
  • 10

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